What is the ideal Japanese menu (one soup and three side dishes)?
Ichiju-sansai contains all of the five major nutrients, carbohydrates, lipids, proteins, vitamins and minerals, and is an ideal menu for modern Japanese diets because it provides a well-balanced nutrient necessary for good health. .
Staple foods
white rice, breads
Pickles
pickled plum, shibaduke
In addition to these, we will have ichiju sansai as a side dish.
One soup
Miso, clear(seaweed, eggs, radishes, etc.)
Three dishes
Main dish:Meets, fishes, eggs and soybeans are the main side dish
example
Grilled saumon, hamburger
Served with grated radish, omelet, mentaiko, etc.
Side dish 1: Vegetables and seaweed are the main side dishes
example
Seaweed vinegared dish (cucumber)
Side dish 2: Vegetables and seaweed are the main side dishes
example
Hijiki (carrots, fried tofu, etc.)
Kinpira burdock (sesame, carrot, etc.)
frozen fish
Horse mackerel
dried, Nanban, sashimi
Mackerel
Salted, Mirin, Gochujang
Sardin
Whole dried, Mirin, Fried
Cod, Silver cod
Saikyo pickles, Pickled sake lees
Salmon
Salted
There are many more