Home cooking

One soup and three side dishes

What is the ideal Japanese menu (one soup and three side dishes)?

 

Ichiju-sansai contains all of the five major nutrients, carbohydrates, lipids, proteins, vitamins and minerals, and is an ideal menu for modern Japanese diets because it provides a well-balanced nutrient necessary for good health. .

 

Staple foods

white rice, breads

Pickles

pickled plum, shibaduke

 

In addition to these, we will have ichiju sansai as a side dish.

 

One soup

Miso, clear(seaweed, eggs, radishes, etc.)

 

Three dishes

 Main dish:Meets, fishes, eggs and soybeans are the main side dish

example

Grilled saumon, hamburger

Served with grated radish, omelet, mentaiko, etc.

 

Side dish 1: Vegetables and seaweed are the main side dishes

example

Seaweed vinegared dish (cucumber)

 

Side dish 2: Vegetables and seaweed are the main side dishes

example

Hijiki (carrots, fried tofu, etc.)

Kinpira burdock (sesame, carrot, etc.)

Our shop help

Main dish

frozen fish

 

Horse mackerel

dried, Nanban, sashimi

Mackerel

Salted, Mirin, Gochujang

 

Sardin

Whole dried, Mirin, Fried

Cod, Silver cod

Saikyo pickles, Pickled sake lees

Salmon

Salted

 

There are many more

Frozen others

 

Kakiage

Satsuma-age (Deep-fried fish cake)

Mentaiko

Fried Shrimp

Croquette

Arabiki sausage


Staple food         Soup

Rice

Japanese rice

European rice

 

Miso

Miso bio

Hand made miso

 

Ingredients

Tofu

Wakame